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Food and Drink

Introducing Hestan at Meadows & Byrne — A New Standard in Premium Cookware, Online Exclusive

Apr. 08, 2026

If you’re passionate about cooking — whether you’re an aspiring home chef or an experienced pro — there’s exciting culinary news to savour. Meadows & Byrne has just launched a carefully curated range of Hestan cookware online, marking a stylish new chapter for kitchenware lovers across Ireland. This online‑exclusive drop brings one of the world’s…

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The Enduring Appeal of Travertine: Why It’s Back in Style for Modern Living

Apr. 07, 2026

In the ever-evolving world of interiors, few materials manage to strike a balance between timeless elegance and contemporary relevance quite like travertine. Once synonymous with classical architecture and Mediterranean villas, travertine is experiencing a remarkable resurgence—especially in statement furniture pieces such as console, dining, and coffee tables. At Meadows & Byrne, we’ve embraced this revival,…

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To Cast Iron or Not to Cast Iron?

Mar. 30, 2026

Before you ‘cast’ judgement… here’s what you might be missing. Cast iron pans have a reputation. For some, they’re kitchen heroes; for others, they’re a bit… dramatic. Heavy, fussy, “too much work.” At Meadows & Byrne, we’re firmly on the side of love—and once you understand what they can do, it’s easy to see why….

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Christmas with Clodagh McKenna at Meadows & Byrne, Dun Laoghaire.

Christmas with Clodagh McKenna at Meadows & Byrne, Dun Laoghaire

Nov. 21, 2025

Get ready to kick off the festive season in style! Meadows & Byrne, Dun Laoghaire, is delighted to host celebrity chef Clodagh McKenna for a magical evening filled with Christmas inspiration, seasonal recipes, and holiday entertaining tips. Date: Wednesday, 3rd of December, 2025 Time: 7 PM – 8:30 PM 📍 Location: Meadows & Byrne, Dun…

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Clodagh Mc Kenna Book Launch: Celebrate 'Happy Cooking' at Meadows & Byrne

Clodagh Mc Kenna Book Launch: Celebrate ‘Happy Cooking’ at Meadows & Byrne

Oct. 24, 2025

We’re thrilled to invite you to a very special event at Meadows & Byrne, Dun Laoghaire: the Dublin launch of Clodagh McKenna’s latest culinary masterpiece, Happy Cooking! This is her ninth book, and it promises all the warmth, wit, and wonderful recipes you’ve come to love from Clodagh. Date: Thursday, 30th October, 2025 Time: 6:30PM…

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Easy Whipped Feta with Balsamic Strawberries: A Perfect Summer Bite.

Jun. 20, 2025

Whipped feta blended with cream cheese makes a smooth, creamy base for this simple summer dish. Sweet, juicy strawberries are tossed with balsamic vinegar and honey, then spooned over the chilled feta. A scatter of toasted nuts, a drizzle of honey, and a sprinkle of lemon zest and black pepper finish it off. Serve with toasted sourdough, flatbreads, or crisp crackers for an easy, elegant starter.

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Stress Free Party Prep: Olive Tapenade

May. 30, 2025

Get ready to impress your guests with this delicious, salty olive tapenade from Orla McAndrew’s new book Larder! It’s incredibly versatile and easy to make, perfect as a dip, a spread, or as a compliment to roast lamb or chicken, or even mixed into pasta. This recipe yields a generous batch, but feel free to…

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Stress-Free Party Prep: Hummus Recipe

May. 23, 2025

Here’s a stress-free party prep recipe for Hummus by Orla McAndrew, from her book Larder. Tired of store-bought dips that lack that homemade touch? Orla’s recipe offers the perfect solution! Both the classic and the vibrant beetroot variation are designed to bring colour and ease to your table, proving that delicious party food doesn’t have to be complicated.

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Entertaining Essentials – Meet the Charcuterie Board With a Lid

May. 15, 2025

If you love to host (or even just look like you do), allow us to introduce you to your new party essential: the Build a Board Platter—the ideal all-in-one solution for food prep and presentation. This wooden serving board isn’t just a pretty platter; it’s designed to take you seamlessly from slicing to serving without…

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Stress-Free Party Prep: Wild Garlic Pesto Recipe

May. 08, 2025

Minimum ingredients, maximum flavour, this light and healthy recipe is sure to impress your guests and elevate any gathering to give it a more restaurant feel. Ingredients Method Serving Suggestions Host’s Tip For longer storage, freeze the pesto in ice cube trays and transfer to a sealed container — perfect for pulling out small portions…

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